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Crunchy and addictive! What is the difference between crunchy nibs and crunchy cacao?

If you are trying to eat consciously and healthily, we have a tip for you for an exceptional taste experience – crunchy crushed cocoa beans – nibs.  These small but exceptionally flavorful pieces of cocoa beans will give you energy, improve your mood, and replenish vitamins and minerals. How to get started with them? And what is the difference between crunchy nibs and crunchy cacao? Do we also have nibs without coating? 

 

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What are crunchy nibs?

Crushed cocoa beans in a crunchy coating. They are delicately sweet and incredibly addictive. Great as a healthier alternative to sweets when you crave "something good," when you need something crunchy, or to add nutritional value to your breakfast. 

Why will you love them?

  • They are rich in antioxidants, minerals, and a natural stimulant – theobromine.

  • Great in yogurt, porridge, or just for snacking

  • Hand-packed with love in Slovakia

If you are looking for pleasant intense cocoa flavors with floral and fruity notes, medium acidity, and clearly defined, sweet notes of cocoa and vanilla, try Huila. These beans have undergone a washed process, which should eliminate post-fermentation astringency and the presence of off-flavors, thus ensuring a more intense flavor experience. ORDER HEREThey are also excellent for baking or as a healthy substitute for sweets, a crunchy substitute for nuts or chocolate chips.  

What is the difference between crunchy cacao and crunchy nibs? 

Crunchy nibs are premium quality 'fino de aroma' beans that have been hand-picked, fermented, dried, gently roasted, crushed into small pieces - nibs -  and coated in a crunchy sugar cane coating.& nbsp;Crunchy cacao are whole beans coated in a thin layer of crispy sugar cane or (also) chocolate coating. 

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NEW: Organic crushed cocoa beans from the Dominican Republic

If you just want cocoa beans without coating, this is the pure essence of a flavorful cocoa explosion.& nbsp;Only fermented and gently roasted cocoa beans from organic farming. They are ideal for those looking for a natural way to boost energy and concentration while treating themselves to something special – with a flavor profile that is unmatched in our range! 

What do you get?

  • 100% natural product with no added sugar

  • Source of magnesium, iron, and healthy fats

  • Suitable for vegans and people with intolerances

  • Can be combined with fruit, smoothies, added to porridge, or eaten on its own


Tasting kit – crunchy cocoa beans

Not sure which ones you'll like best? The tasting kit is the perfect way to get acquainted with different types of crunchy cocoa beans in different coatings and forms. You can taste, compare, and find your favorite. But be careful: you may end up with a healthy addiction to all of them.

Advantages of the tasting kit:

  • Great as a gift or experience for family or friends 

  • Try different types and discover your taste preferences.

  • Practical mini-packs, ideal for traveling

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Why munch on cacao beans?

Unlike regular sweets, cacao beans contain no processed sugar, additives, or artificial flavors. They are a food full of life – rich in antioxidants, supporting cognitive function and even improving mood. Read more about the effects of our cocoa, which have been scientifically proven. 

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