Milk Cacao

Product detailed description

Sierra Nevada cacao has a very suitable flavour profile for children's cacao, so we decided to use it to make the ideal cacao mix for children, which contains only 3 ingredients: 60% cacao mass, panela and milk powder. It's our first choice, which requires nothing more than pouring hot water over the cacao and then mixing it well.

A blend of non-fat and non-alkalized cacao from the Sierra Nevada region of Colombia, milk powder and panela. The blend contains 60% pure cacao mass made from premium quality 'fino de aroma' criollo cacao beans and is lightly sweetened with panela (unrefined sugar cane juice). The cacao is suitable for vegetarians, without additives and preservatives.

The cacao beans used in the production of this product come exclusively from the Sierra Nevada region of Colombia, which is why this cacao powder bears the attribute of being single origin (sourced from a single region). The beans have been grown and hand-picked exclusively on one particular plantation, which is why the powder also boasts the single estate (sourced from only one plantation). Moreover, this powder is made from only one variety of cacao—criollo—which is why we also speak of premium varietal cacao. The fat content of the cacao solids is up to 52%. It is the high fat content that contains all the minerals beneficial to health—especially magnesium, calcium, potassium and iron—and vitamins—especially A, B1, B2, B3, C and E. 70% Cacao powder Kakaw Co+ contains a large amount of anti-inflammatory antioxidants, is rich in theobromine, and has a beneficial effect on our nervous and blood systems, digestive system, ability to concentrate and mood.

The product is lovingly packed in an integrative packaging for disadvantaged and vulnerable people in Slovakia.

Flavour profile: walnut, almonds, cream, sugar cane

Application: For making hot drinks or chocolate, in porridges, smoothies and cakes.

Composition: Cocoa mass 60%, panel, milk powder - (7)

Allergens: milk (7).

Nutrition facts per 100g :

Energy : 2650 kj/ 633 kcal

Fats: 43 g

of which saturates: 24 g

Carbohydrates: 46 g

of which sugars: 30 g

Fibre: 14 g

Protein: 9 g

Salt: 0 mg